Few tips to save cooking gas

  1. Reduce flame when boiling starts
  2. Use a pressure cooker
  3. Soak cereals in water, well before cooking
  4. Plan your meals. Avoid frequent re-heating of food
  5. Cook with minimum quantity of water
  6. Allow frozen food to reach room temperature before cooking
  7. Use wide, shallow vessels for cooking
  8. Keep all cooking ingredients ready before you start cooking
  9. Use small burner more often
  10. Clean gas burners regularly

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